Arrogant Bastard Clone - Beer Recipe - Brewer's Friend

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Arrogant Bastard Clone

263 calories 27.2 g 12 oz
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Beer Stats
Method: BIAB
Style: Specialty Beer
Boil Time: 75 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 263 calories (Per 12oz)
Carbs: 27.2 g (Per 12oz)
Created: Wednesday May 1st 2013
1.079
1.020
7.8%
71.0
15.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Liquid Malt Extract - Light12 lb Liquid Malt Extract - Light 35 4 84.2%
0.75 lb Belgian - Special B0.75 lb Special B 34 115 5.3%
0.75 lb Belgian - CaraMunich0.75 lb CaraMunich 33 50 5.3%
0.75 lb Belgian - Biscuit0.75 lb Biscuit 35 23 5.3%
14.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 60 min 33.53 33.3%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 45 min 30.78 33.3%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 5 min 6.68 33.3%
3 oz / 0.00
 
Yeast
White Labs - Dry English Ale Yeast WLP007
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
65 - 70 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 7.5 g | 30 qt) 6.01 24.1  
Mash volume with grains (equipment estimates 7.68 g | 30.7 qt) 6.19 24.8  
Grain absorption losses -0.28 -1.1  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 1.02 4.1  
Pre boil volume (equipment estimates 7.99 g | 32 qt) 6.5 26  
Boil off losses -1.88 -7.5  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 6 24  
Volume into fermentor 6 24  
Total: 6.01 24.1
Equipment Profile Used: System Default
"Arrogant Bastard Clone" Specialty Beer recipe by Knew2Brew. BIAB, ABV 7.77%, IBU 71, SRM 15.9, Fermentables: (Liquid Malt Extract - Light, Special B, CaraMunich, Biscuit) Hops: (Chinook)
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  • Last Updated: 2015-01-30 11:20 UTC