Kryos Monster IPA - Beer Recipe - Brewer's Friend

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Kryos Monster IPA

204 calories 17.2 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 19 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 93% (brew house)
Source: M.M. Alberto Tovar
Calories: 204 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)
Created: Thursday April 20th 2017
1.067
1.011
7.3%
63.3
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.71 kg American - Pale 6-Row3.71 kg Pale 6-Row 35 1.8 100%
3.71 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g eukanot5 g eukanot Hops Pellet 22.8 Boil 90 min 20.07 20%
5 g eukanot5 g eukanot Hops Pellet 22.8 Boil 60 min 18.77 20%
5 g eukanot5 g eukanot Hops Pellet 22.8 Boil 30 min 14.42 20%
10 g eukanot10 g eukanot Hops Pellet 22.8 Boil 7 min 10.08 40%
25 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 184 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Burton on Trent (historic)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
270 41 113 85 720 270
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Proeolisis Temperature -- 48 °C 20 min
15 L Sacarificacion Temperature -- 64 °C 30 min
4 L Sparge Sparge -- 78 °C 5 min
19 L Mash out Temperature -- 78 °C 15 min
Starting Mash Thickness: 4.04 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4 L/kg 15
Mash volume with grains 17.4
Grain absorption losses -3.7
Remaining sparge water volume (equipment estimates 13.3 L) 8.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 23.7 L) 19
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 15
Going into fermentor 15
Total: 23.6  
Equipment Profile Used: System Default
"Kryos Monster IPA" American IPA beer recipe by M.M. Alberto Tovar. All Grain, ABV 7.33%, IBU 63.34, SRM 3.67, Fermentables: (Pale 6-Row) Hops: (eukanot)
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  • Public: Yup, Shared
  • Last Updated: 2017-04-20 16:38 UTC