Session Sladek
113 calories
11.5 g
330 ml
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Infusion |
-- |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
12.2 |
Mash volume with grains
|
14.8 |
Grain absorption losses
|
-4.1 |
Remaining sparge water volume (equipment estimates 23.5 L)
|
22.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 30.7 L)
|
30 |
Boil off losses
|
-5.7 |
Post boil Volume
|
25 |
Going into fermentor
|
25 |
Total:
|
35
|
Equipment Profile Used: |
System Default |
"Session Sladek" American Pale Ale beer recipe by Vincent M. All Grain, ABV 3.73%, IBU 0, SRM 2.86, Fermentables: (Pilsner, Caramel / Crystal 10L)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-21 07:21 UTC