Kreepy Kolsch
154 calories
12.9 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30.40 g |
Spalt30.4 g Spalt Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
12.65 |
40% |
15.20 g |
Hallertau Hersbrucker15.2 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
30 min |
4.99 |
20% |
15.20 g |
Spalt15.2 g Spalt Hops |
|
Pellet |
3.9 |
Boil
|
30 min |
4.86 |
20% |
15.20 g |
Spalt15.2 g Spalt Hops |
|
Pellet |
3.9 |
Whirlpool
|
0 min |
|
20% |
76 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
40 L |
|
Infusion |
-- |
65 °C |
90 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 40.5 L)
|
35.1 |
Mash volume with grains (equipment estimates 44.2 L)
|
38.8 |
Grain absorption losses
|
-5.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 33.9 L)
|
28.5 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
25.1 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
Volume into fermentor
|
25 |
Total:
|
35.1
|
Equipment Profile Used: |
System Default |
"Kreepy Kolsch" Kölsch beer recipe by Punchy21. BIAB, ABV 5.55%, IBU 22.49, SRM 3.53, Fermentables: (Pilsner, Vienna, Wheat Malt) Hops: (Spalt, Hallertau Hersbrucker) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-19 10:00 UTC