Mulligan Session IPA #1 - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Mulligan Session IPA #1

145 calories 15 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Will Moss
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Tuesday April 18th 2017
1.044
1.011
4.4%
111.2
7.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.40 lb United Kingdom - Golden Promise8.4 lb Golden Promise 37 3 82%
0.75 lb American - White Wheat0.75 lb White Wheat 40 2.8 7.3%
0.40 lb American - Caramel / Crystal 40L0.4 lb Caramel / Crystal 40L 34 40 3.9%
0.40 lb German - CaraMunich I0.4 lb CaraMunich I 34 39 3.9%
4.80 oz German - Acidulated Malt4.8 oz Acidulated Malt 27 3.4 2.9%
10.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Nelson Sauvin1 oz Nelson Sauvin Hops Pellet 12.5 First Wort 0 min 30.81 7.5%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 First Wort 0 min 10.6 3.7%
0.50 oz Falconer's Flight0.5 oz Falconer's Flight Hops Pellet 10 First Wort at 170 °F 0 min 12.32 3.7%
0.80 oz Ahtanum0.8 oz Ahtanum Hops Pellet 3.4 Boil at 170 °F 5 min 2.19 6%
2.10 oz El Dorado2.1 oz El Dorado Hops Pellet 14.9 Boil 5 min 25.2 15.7%
1 oz Citra1 oz Citra Hops Pellet 12.9 Whirlpool 30 min 8.78 7.5%
2.50 oz Nelson Sauvin2.5 oz Nelson Sauvin Hops Pellet 12.5 Whirlpool 30 min 21.28 18.7%
5 oz Nelson Sauvin5 oz Nelson Sauvin Hops Pellet 12.5 Dry Hop 5 days 37.3%
13.40 oz / $ 0.00
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Poland Springs bottled water with addition of:
8g Gypsum
8.5g Calcium Chloride
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.84 gal Strike temp 164 Infusion -- 151 °F 60 min
5.86 gal Fly Sparge -- 170 °F --
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.84 15.4  
Mash volume with grains 4.66 18.7  
Grain absorption losses -1.28 -5.1  
Remaining sparge water volume (equipment estimates 5 g | 20 qt) 5.19 20.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.32 g | 29.3 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.18 -0.7  
Post boil Volume 5.63 22.5  
Hops absorption losses (whirlpool, hop stand) -0.13 -0.5  
Going into fermentor 5.5 22  
Total: 9.03 36.1
Equipment Profile Used: System Default
"Mulligan Session IPA #1" American IPA beer recipe by Will Moss. All Grain, ABV 4.42%, IBU 111.19, SRM 7.68, Fermentables: (Golden Promise, White Wheat, Caramel / Crystal 40L, CaraMunich I, Acidulated Malt) Hops: (Nelson Sauvin, Amarillo, Falconer's Flight, Ahtanum, El Dorado, Citra)
Last Updated and Sharing
 
663
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-04-23 19:49 UTC