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Pacific ale

115 calories 11 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 30 min
Batch Size: 6 liters (fermentor volume)
Pre Boil Size: 6.8 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 115 calories (Per 330ml)
Carbs: 11 g (Per 330ml)
Created: Tuesday April 18th 2017
1.038
1.008
4.0%
20.1
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
630 g Finland - Pale Ale Malt630 g Pale Ale Malt 36 2 60%
420 g Finland - Wheat Malt420 g Wheat Malt 38 2 40%
1,050 g / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Galaxy10 g Galaxy Hops Pellet 15.1 Whirlpool at 99 °C 30 min 20.14 25%
30 g Galaxy30 g Galaxy Hops Pellet 15.1 Dry Hop Day 3 75%
40 g / 0.00 €
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
78%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 43 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
userwaterprofile-9756
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
110 10 5 200 100 21
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 66 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 10.9 L) 8.8
Mash volume with grains (equipment estimates 11.5 L) 9.4
Grain absorption losses -1.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 8.9 L) 6.8
Boil off losses -2.9
Post boil Volume 6.1
Hops absorption losses (whirlpool, hop stand) -0.1
Volume into fermentor 6
Total: 8.8  
Equipment Profile Used: System Default
"Pacific ale" American Pale Ale beer recipe by Darep. BIAB, ABV 3.95%, IBU 20.14, SRM 3.11, Fermentables: (Pale Ale Malt, Wheat Malt) Hops: (Galaxy)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-08-20 22:02 UTC