NEIPA2 10Gal (hoppy braum.)
220 calories
23.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Warrior20 g Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
14.63 |
3% |
5 g |
Amarillo5 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
0.39 |
0.7% |
5 g |
Citra5 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
0.5 |
0.7% |
5 g |
Galaxy5 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
5 min |
0.65 |
0.7% |
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 167 °F
|
30 min |
2.16 |
7.4% |
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Whirlpool
|
30 min |
2.77 |
7.4% |
50 g |
Galaxy50 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool
|
30 min |
|
7.4% |
100 g |
Amarillo100 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
7 days |
|
14.8% |
100 g |
Citra100 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
14.8% |
60 g |
Galaxy60 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
7 days |
|
8.9% |
100 g |
Citra100 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
14.8% |
100 g |
Amarillo100 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
5 days |
|
14.8% |
30 g |
Galaxy30 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
5 days |
|
4.4% |
675 g
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 12.24 gal (48.98 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 0.24 gal (0.98 qt) sparge/top-off.
|
|
|
Strike water volume at mash thickness of 1.4 qt/lb
|
8.21 |
32.8
|
Mash volume with grains
|
10.08 |
40.3
|
Grain absorption losses
|
-2.93 |
-11.7
|
Remaining sparge water volume (equipment estimates 7.22 g | 28.9 qt)
|
2.97 |
11.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 12.24 g | 49 qt)
|
8 |
32
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.05 |
-0.2
|
Post boil Volume
|
10.7 |
42.8
|
Hops absorption losses (whirlpool, hop stand)
|
-0.2 |
-0.8
|
Going into fermentor
|
10.5 |
42
|
Total:
|
11.18
|
44.7
|
Equipment Profile Used: |
System Default |
"NEIPA2 10Gal (hoppy braum.)" American Light Lager beer recipe by dan mart. All Grain, ABV 6.36%, IBU 21.11, SRM 5.19, Fermentables: (Pilsner, Wheat Malt, Honey Malt, Flaked Oats, Acidulated Malt) Hops: (Warrior, Amarillo, Citra, Galaxy)
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- Last Updated: 2017-04-17 00:55 UTC