Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
2 lb | Knotweed Honey | 41 | 2 | 57.1% | |
1.50 lb | Blackberry Puree | 3.6 | 0 | 42.9% | |
3.50 lbs / $ 0.00 |
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$ 0.00 |
Water | Gallons | Quarts |
---|---|---|
Strike water volume at mash thickness of 1.5 qt/lb | 1.31 | 5.3 |
Mash volume with grains | 1.59 | 6.4 |
Grain absorption losses | -0.44 | -1.8 |
Remaining sparge water volume | 0.38 | 1.5 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume | 1 | 4 |
Boil off losses | ||
Post boil Volume | 1 | 4 |
Going into fermentor | 1 | 4 |
Total: | 1.69 | 6.8 |
Equipment Profile Used: | System Default |