Boil Gravity Tweeking
25 calories
2.5 g
12 oz
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.33 qt/lb
|
|
|
Mash volume with grains
|
|
|
Remaining sparge water volume
|
7.67 |
30.7
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.08 |
0.3
|
Pre boil volume (equipment estimates 6.5 g | 26 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Post boil volume (equipment estimates 6 g | 24 qt)
|
5 |
20
|
Estimated amount in fermentor
|
5 |
20
|
Total:
|
7.67
|
30.7
|
Equipment Profile Used: |
System Default |
"Boil Gravity Tweeking" American Light Lager beer recipe by Brew Day. All Grain, ABV 0.83%, IBU 0, SRM 0.93, Fermentables: (Dry Malt Extract - Extra Light)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-15 17:08 UTC