PDR Red Ale - Beer Recipe - Brewer's Friend

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PDR Red Ale

157 calories 12.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Flanders Red Ale
Boil Time: 70 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 12.3 g (Per 330ml)
Created: Friday April 14th 2017
1.052
1.007
6.0%
21.6
11.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.20 kg Finland - Vienna Malt3.2 kg Vienna Malt 36 3 56.6%
1.60 kg United Kingdom - Maris Otter Pale1.6 kg Maris Otter Pale 38 3.75 28.3%
250 g Belgian - Wheat250 g Wheat 38 1.8 4.4%
300 g United Kingdom - Dark Crystal 80L300 g Dark Crystal 80L 33 80 5.3%
300 g German - CaraMunich II300 g CaraMunich II 34 46 5.3%
5,650 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
36 g East Kent Goldings36 g East Kent Goldings Hops Pellet 5 Boil 70 min 21.56 100%
36 g / $ 0.00
 
Yeast
The Yeast Bay - Mélange - Sour Blend
Amount:
1 Each
Cost:
Attenuation (avg):
85%
Flocculation:
Med/Low
Optimum Temp:
20 - 26 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14 L Infusion -- 65 °C 60 min
Starting Mash Thickness: 2.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 14.1
Mash volume with grains 17.9
Grain absorption losses -5.7
Remaining sparge water volume (equipment estimates 22.3 L) 19.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.8 L) 27
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 23
Going into fermentor 23
Total: 33.6  
Equipment Profile Used: System Default
"PDR Red Ale" Flanders Red Ale beer recipe by Dylan Murray. All Grain, ABV 5.99%, IBU 21.56, SRM 11.46, Fermentables: (Vienna Malt, Maris Otter Pale, Wheat, Dark Crystal 80L, CaraMunich II) Hops: (East Kent Goldings)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2017-04-28 10:13 UTC