26 - Double IPA
293 calories
30.1 g
12 oz
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 12.5 gal (50 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 0.5 gal (2 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 16.61 gal (66.43 qt). Suggest reducing strike water volume to 9.08 gal (36.32 qt) and adding 4.61 gal (18.43 qt) sparge/top-off.
|
13.69 |
54.8
|
WARNING: Based on your provided mash thickness (1.5 qt/lb), your strike volume will exceeds the total water needed for the recipe (12.31 g). Reduce mash thickness to 1.34 qt/lb or increase pre-boil volume to 8.88 g.
|
|
|
Strike water volume at mash thickness of 1.5 qt/lb
|
13.69 |
54.8
|
Mash volume with grains
|
16.61 |
66.4
|
Grain absorption losses
|
-4.56 |
-18.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 12.5 g | 50 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume
|
11 |
44
|
Going into fermentor
|
11 |
44
|
Total:
|
12.31
|
49.3
|
Equipment Profile Used: |
System Default |
"26 - Double IPA" American Light Lager beer recipe by DJ7373. All Grain, ABV 8.67%, IBU 0, SRM 7.21, Fermentables: (Pale 2-Row, Vienna, Carapils, Caramel / Crystal 40L)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-16 21:21 UTC