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Awesome Recipe

310 calories 36.1 g 12 oz
Beer Stats
Method: All Grain
Style: Russian Imperial Stout
Boil Time: 70 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 310 calories (Per 12oz)
Carbs: 36.1 g (Per 12oz)
Created: Thursday April 13th 2017
1.092
1.029
8.4%
0.0
36.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb United Kingdom - Maris Otter Pale12 lb Maris Otter Pale 38 3.75 62.3%
1.25 lb American - Caramel / Crystal 120L1.25 lb Caramel / Crystal 120L 33 120 6.5%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 5.2%
1 lb American - Chocolate1 lb Chocolate 29 350 5.2%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 5.2%
2 lb German - Munich Dark2 lb Munich Dark 37 15.5 10.4%
1 lb Lactose (Milk Sugar)1 lb Lactose (Milk Sugar) 41 1 5.2%
19.25 lbs / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Brown sugar, dark       CO2 Level: 2.4 Volumes
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 5.7 22.8  
Mash volume with grains 7.16 28.7  
Grain absorption losses -2.28 -9.1  
Remaining sparge water volume (equipment estimates 4 g | 16 qt) 4.25 17  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.08 0.3  
Pre boil volume (equipment estimates 7.25 g | 29 qt) 7.5 30  
Boil off losses -1.75 -7  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.95 39.8
Equipment Profile Used: System Default
"Awesome Recipe" Russian Imperial Stout beer recipe by Machining God. All Grain, ABV 8.35%, IBU 0, SRM 36.47, Fermentables: (Maris Otter Pale, Caramel / Crystal 120L, Carapils (Dextrine Malt), Chocolate, Flaked Oats, Munich Dark, Lactose (Milk Sugar))
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  • Public: Yup, Shared
  • Last Updated: 2017-04-13 01:06 UTC