Twisted Chicken- Double Yolker - Beer Recipe - Brewer's Friend

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Twisted Chicken- Double Yolker

267 calories 28.9 g 12 oz
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Beer Stats
Method: BIAB
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 74% (brew house)
Source: Jeff Elsner
Rating:
5.00 (1 Review)

Calories: 267 calories (Per 12oz)
Carbs: 28.9 g (Per 12oz)
Created: Wednesday April 12th 2017
1.080
1.022
7.7%
95.5
11.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb American - Pale 2-Row14 lb Pale 2-Row 37 1.8 85.9%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 6.1%
0.50 lb Flaked Wheat0.5 lb Flaked Wheat 34 2 3.1%
0.50 lb American - CaraCrystal Wheat Malt0.5 lb CaraCrystal Wheat Malt 34 55 3.1%
0.30 lb Canadian - Honey Malt0.3 lb Honey Malt 37 25 1.8%
16.30 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 60 min 15.95 4.8%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 15 min 11.08 9.5%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 5 min 4.45 9.5%
2 oz Citra2 oz Citra Hops Pellet 11 Whirlpool at 180 °F 30 min 29.96 19%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Whirlpool at 180 °F 30 min 34.05 19%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Dry Hop 4 days 19%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 4 days 9.5%
1 oz Cascade1 oz Cascade Hops Pellet 7 Dry Hop 4 days 9.5%
10.50 oz / $ 0.00
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
Yes
Fermentation Temp:
87 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 201 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 154 °F 60 min
Mashout -- -- 167 °F 10 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.53 g | 38.1 qt) 9.79 39.2  
Mash volume with grains (equipment estimates 10.84 g | 43.3 qt) 11.09 44.4  
Grain absorption losses -2.04 -8.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.24 g | 29 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil Volume 5.65 22.6  
Hops absorption losses (whirlpool, hop stand) -0.15 -0.6  
Volume into fermentor 5.5 22  
Total: 9.79 39.2
Equipment Profile Used: System Default
"Twisted Chicken- Double Yolker" Imperial IPA beer recipe by Jeff Elsner. BIAB, ABV 7.68%, IBU 95.48, SRM 11, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Flaked Wheat, CaraCrystal Wheat Malt, Honey Malt) Hops: (Centennial, Cascade, Citra, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2017-04-21 14:06 UTC