Saison - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Saison

152 calories 16.1 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 93 gallons (fermentor volume)
Pre Boil Size: 100 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 152 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)
Created: Sunday April 9th 2017
1.046
1.012
4.5%
0.0
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
110 lb Belgian - Pilsner110 lb Pilsner 37 1.6 64.7%
25 lb Flaked Oats25 lb Flaked Oats 33 2.2 14.7%
25 lb Flaked Wheat25 lb Flaked Wheat 34 2 14.7%
10 lb German - Munich Light10 lb Munich Light 37 6 5.9%
170 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 94.5 gal (378 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 82.5 gal (330 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 77.35 gal (309.4 qt) 63.75 255  
Strike water volume at mash thickness of 1.5 qt/lb 63.75 255  
Mash volume with grains 77.35 309.4  
Grain absorption losses -21.25 -85  
Remaining sparge water volume (equipment estimates 52.25 g | 209 qt) 57.75 231  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 94.5 g | 378 qt) 100 400  
Boil off losses -1.5 -6  
Post boil Volume 93 372  
Going into fermentor 93 372  
Total: 121.5 486
Equipment Profile Used: System Default
"Saison" American Light Lager beer recipe by Brewer #77661. All Grain, ABV 4.53%, IBU 0, SRM 3.64, Fermentables: (Pilsner, Flaked Oats, Flaked Wheat, Munich Light)
Last Updated and Sharing
 
295
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-04-09 15:33 UTC