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Wheat

148 calories 15.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 93 gallons (fermentor volume)
Pre Boil Size: 100 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Sunday April 9th 2017
1.045
1.011
4.5%
0.0
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
82 lb German - Pilsner82 lb Pilsner 38 1.6 49.1%
50 lb Flaked Wheat50 lb Flaked Wheat 34 2 29.9%
25 lb Flaked Oats25 lb Flaked Oats 33 2.2 15%
10 lb German - Munich Light10 lb Munich Light 37 6 6%
167 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 94.5 gal (378 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 82.5 gal (330 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 75.99 gal (303.94 qt) 62.63 250.5  
Strike water volume at mash thickness of 1.5 qt/lb 62.63 250.5  
Mash volume with grains 75.99 303.9  
Grain absorption losses -20.88 -83.5  
Remaining sparge water volume (equipment estimates 53 g | 212 qt) 58.5 234  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 94.5 g | 378 qt) 100 400  
Boil off losses -1.5 -6  
Post boil Volume 93 372  
Going into fermentor 93 372  
Total: 121.13 484.5
Equipment Profile Used: System Default
"Wheat" American Light Lager beer recipe by Brewer #77661. All Grain, ABV 4.45%, IBU 0, SRM 3.68, Fermentables: (Pilsner, Flaked Wheat, Flaked Oats, Munich Light)
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  • Last Updated: 2017-04-09 15:24 UTC