Smoked rye warrior
222 calories
23.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.09 oz |
Warrior0.09 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
32.77 |
16.4% |
0.10 oz |
Warrior0.1 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
10 min |
13.2 |
18.2% |
0.10 oz |
Warrior0.1 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
5 min |
7.26 |
18.2% |
0.26 oz |
Warrior0.26 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
0 min |
|
47.3% |
0.55 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.55 oz |
Warrior (Pellet) 0.54999999874191 oz Warrior (Pellet) Hops |
|
53.23 |
100.1% |
0.55 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
0.98 |
3.9
|
Mash volume with grains
|
1.19 |
4.8
|
Grain absorption losses
|
-0.33 |
-1.3
|
Remaining sparge water volume (equipment estimates 2.12 g | 8.5 qt)
|
1.85 |
7.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 2.52 g | 10.1 qt)
|
2.25 |
9
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil Volume
|
1 |
4
|
Going into fermentor
|
1 |
4
|
Total:
|
2.83
|
11.3
|
Equipment Profile Used: |
System Default |
"Smoked rye warrior" American Light Lager beer recipe by Brewmasterbigz. All Grain, ABV 6.63%, IBU 53.23, SRM 8.39, Fermentables: (Maris Otter Pale, Munich - Light 10L, Smoked Malt, Rye, Carapils (Dextrine Malt)) Hops: (Warrior)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-07 15:16 UTC