White Wedding Wheat - Beer Recipe - Brewer's Friend

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White Wedding Wheat

190 calories 17.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Backcrack
Calories: 190 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created: Thursday April 6th 2017
1.058
1.011
6.2%
35.5
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 44%
5 lb American - White Wheat5 lb White Wheat 40 2.8 44%
6 oz American - Caramel / Crystal 20L6 oz Caramel / Crystal 20L 35 20 3.3%
1 lb Rice Hulls1 lb Rice Hulls 0 0 8.8%
11.37 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Bravo0.5 oz Bravo Hops Pellet 15.5 Boil 60 min 27.88 20%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 20 min 7.63 40%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 0 min 40%
2.50 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz Wedding Cake Flavoring Flavor Kegging --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 3.55 14.2  
Mash volume with grains 4.46 17.9  
Grain absorption losses -1.42 -5.7  
Remaining sparge water volume (equipment estimates 5.21 g | 20.8 qt) 5.12 20.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.09 g | 28.4 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.67 34.7
Equipment Profile Used: System Default
"White Wedding Wheat" Experimental Beer recipe by Backcrack. All Grain, ABV 6.16%, IBU 35.51, SRM 4.83, Fermentables: (Pale 2-Row, White Wheat, Caramel / Crystal 20L, Rice Hulls) Hops: (Bravo, Saaz) Other: (Wedding Cake Flavoring)
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  • Last Updated: 2017-04-06 20:04 UTC