Godjenta
145 calories
12.4 g
330 ml
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Perle30 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
90 min |
31.83 |
37.5% |
|
25 g |
Cascade25 g Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
7.67 |
31.3% |
|
25 g |
Amarillo25 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
2 min |
2.2 |
31.3% |
|
80 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Whirlflock
|
|
Fining |
Boil |
10 min. |
Priming
|
Method: Sugar
Amount: 6 g/l
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.2 L |
|
Infusion |
-- |
52 °C |
5 min |
|
16.2 L |
|
Infusion |
-- |
66 °C |
60 min |
|
16.2 L |
|
Infusion |
-- |
78 °C |
15 min |
|
13 L |
|
Fly Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
2.7 L/kg
|
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 2.7 L/kg
|
12.7 |
|
Mash volume with grains
|
15.8 |
|
Grain absorption losses
|
-4.7 |
|
Remaining sparge water volume (equipment estimates 24.8 L)
|
20.9 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 32 L)
|
28 |
|
Boil off losses
|
-8.6 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
|
Post boil Volume
|
23 |
|
Going into fermentor
|
23 |
|
Total:
|
33.6
|
| Equipment Profile Used: |
System Default |
"Godjenta" American Light Lager beer recipe by Birk. All Grain, ABV 5.27%, IBU 41.7, SRM 5.25, Fermentables: (Pilsner, CaraMunich I) Hops: (Perle, Cascade, Amarillo) Other: (Whirlflock)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-05 12:20 UTC
