ADIPA
245 calories
26 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Warrior20 g Warrior Hops |
|
Pellet |
14.5 |
Boil
|
60 min |
68.96 |
33.3% |
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
11 |
Boil
|
13 min |
17.5 |
25% |
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
11 |
Boil
|
7 min |
10.54 |
25% |
10 g |
Mosaic10 g Mosaic Hops |
|
Pellet |
11 |
Dry Hop
|
1 days |
|
16.7% |
60 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Warrior (Pellet) 20 g Warrior (Pellet) Hops |
|
68.96 |
33.3% |
40 g |
Mosaic (Pellet) 40 g Mosaic (Pellet) Hops |
|
28.04 |
66.7% |
60 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2.80 g |
Irish Moss
|
|
Other |
Boil |
10 min. |
Priming
Method: Table Sugar g / L
Amount: 5.9
CO2 Level: 2.4 Volumes |
Target Water Profile
Lanjaron
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 L |
|
-- |
-- |
63 °C |
60 min |
Starting Mash Thickness:
4 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4 L/kg
|
16.8 |
Mash volume with grains
|
19.6 |
Grain absorption losses
|
-4.2 |
Remaining sparge water volume (equipment estimates 4.8 L)
|
4.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 16.5 L)
|
16 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
10.5 |
Going into fermentor
|
10.5 |
Total:
|
21.1
|
Equipment Profile Used: |
System Default |
"ADIPA" Double IPA beer recipe by Eduardo. All Grain, ABV 7.59%, IBU 97, SRM 15.2, Fermentables: (Pale Ale, CaraAmber) Hops: (Warrior, Mosaic) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-23 08:42 UTC