Duncs
172 calories
18.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Bravo0.5 oz Bravo Hops |
|
Pellet |
12 |
Boil
|
30 min |
14.49 |
100% |
0.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Bravo (Pellet) 0.49999999885628 oz Bravo (Pellet) Hops |
|
14.49 |
100% |
0.50 oz
/ $ 0.00
|
Target Water Profile
Philadelphia, PA - Baxter Water/Queen Lane Blend
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
5.25 |
21
|
Mash volume with grains
|
6.37 |
25.5
|
Grain absorption losses
|
-1.75 |
-7
|
Remaining sparge water volume
|
4.75 |
19
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 8.77 g | 35.1 qt)
|
8 |
32
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil volume (equipment estimates 5.73 g | 22.9 qt)
|
6.5 |
26
|
Estimated amount in fermentor
|
6.5 |
26
|
Total:
|
10
|
40
|
Equipment Profile Used: |
System Default |
"Duncs" Dunkles Weissbier beer recipe by emsroth. All Grain, ABV 5.07%, IBU 14.49, SRM 17.05, Fermentables: (Pilsner, Wheat, CaraCrystal Wheat Malt, Caramel / Crystal 150L) Hops: (Bravo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-31 14:28 UTC