Brown Choco Kent's Ale
193 calories
18.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
70 g |
East Kent Goldings70 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
30 min |
25.81 |
70% |
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
5 min |
2.87 |
30% |
100 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
19.2 |
Mash volume with grains
|
23.4 |
Grain absorption losses
|
-6.4 |
Remaining sparge water volume (equipment estimates 19.3 L)
|
16.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31.2 L)
|
28 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
25 |
Going into fermentor
|
25 |
Total:
|
35.3
|
Equipment Profile Used: |
System Default |
"Brown Choco Kent's Ale" English Porter beer recipe by Jmg/Ingrid. All Grain, ABV 6.83%, IBU 28.68, SRM 29.58, Fermentables: (Crystal Malt 50, Chocolate Malt, Cookie Malt, Flaked Wheat, Flaked Barley, Pale Ale Malt, Caramel Wheat) Hops: (East Kent Goldings)
Last Updated and Sharing
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- Last Updated: 2017-04-23 08:21 UTC