Beer Cellar Perfection IPA
174 calories
15.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
kohatu30 g kohatu Hops |
|
Leaf/Whole |
7.3 |
Boil
|
20 min |
15.36 |
15% |
35 g |
Cascade35 g Cascade Hops |
|
Pellet |
6.6 |
Boil
|
15 min |
14.6 |
17.5% |
30 g |
Motueka30 g Motueka Hops |
|
Pellet |
6.8 |
Boil
|
10 min |
9.42 |
15% |
30 g |
kohatu30 g kohatu Hops |
|
Leaf/Whole |
7.3 |
Boil
|
5 min |
5.06 |
15% |
35 g |
Cascade35 g Cascade Hops |
|
Pellet |
6.6 |
Boil
|
5 min |
5.87 |
17.5% |
20 g |
Motueka20 g Motueka Hops |
|
Pellet |
6.8 |
Boil
|
1 min |
0.75 |
10% |
20 g |
kohatu20 g kohatu Hops |
|
Leaf/Whole |
7.3 |
Boil
|
1 min |
0.73 |
10% |
200 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
15.2 |
Mash volume with grains
|
18.6 |
Grain absorption losses
|
-5.1 |
Remaining sparge water volume (equipment estimates 17.4 L)
|
13.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.7 L)
|
23 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-1 |
Post boil Volume
|
20 |
Going into fermentor
|
20 |
Total:
|
29
|
Equipment Profile Used: |
System Default |
"Beer Cellar Perfection IPA" American IPA beer recipe by Brew. All Grain, ABV 6.01%, IBU 51.79, SRM 6.63, Fermentables: (Pale Ale, CaraVienne, Carapils, CaraMunich III) Hops: (kohatu, Cascade, Motueka)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-30 09:50 UTC