I3PA - Beer Recipe - Brewer's Friend

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I3PA

173 calories 15.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 173 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)
Created: Friday March 24th 2017
1.057
1.010
6.1%
0.0
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.65 kg German - Vienna4.65 kg Vienna 37 4 94.9%
0.25 kg American - Caramel / Crystal 10L0.25 kg Caramel / Crystal 10L 35 10 5.1%
4.90 kg / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Infusion -- 67 °C 60 min
Starting Mash Thickness: 4 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4 L/kg 19.6
Mash volume with grains 22.8
Grain absorption losses -4.9
Remaining sparge water volume (equipment estimates 11.9 L) 11.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.7 L) 25
Boil off losses -5.7
Post boil Volume 20
Going into fermentor 20
Total: 30.8  
Equipment Profile Used: System Default
"I3PA" American Light Lager beer recipe by Vincent M. All Grain, ABV 6.08%, IBU 0, SRM 6.63, Fermentables: (Vienna, Caramel / Crystal 10L)
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  • Public: Yup, Shared
  • Last Updated: 2017-03-24 08:52 UTC