Abre_A_Porter - Beer Recipe - Brewer's Friend

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Abre_A_Porter

135 calories 14 g 330 ml
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Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 64% (brew house)
Source: LeoCanaan
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Thursday March 23rd 2017
1.044
1.011
4.4%
33.1
37.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.36 kg American - Pale 2-Row3.36 kg Pale 2-Row 37 1.8 63.3%
0.80 kg German - Melanoidin0.8 kg Melanoidin 37 25 15.1%
0.52 kg American - Chocolate0.522 kg Chocolate 29 350 9.8%
0.31 kg American - Roasted Barley0.314 kg Roasted Barley 33 300 5.9%
0.31 kg Flaked Oats0.31 kg Flaked Oats 33 2.2 5.8%
5.31 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Magnum14 g Magnum Hops Pellet 15 Boil 30 min 20.6 31.8%
15 g East Kent Goldings15 g East Kent Goldings Hops Pellet 5 Boil 15 min 4.75 34.1%
15 g Sorachi Ace15 g Sorachi Ace Hops Pellet 11.1 Boil 10 min 7.71 34.1%
44 g / $ 0.00
 
Yeast
Mangrove Jack - Liberty Bell Ale M36
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
17 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13.3 L Strike Infusion -- 68 °C 60 min
5 L Controle temp Temperature -- 68 °C 15 min
10 L Sparge Sparge -- 74 °C 20 min
7 L Sparge Sparge -- 74 °C 20 min
Starting Mash Thickness: 2.6 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.6 L/kg 13.8
Mash volume with grains 17.3
Grain absorption losses -5.3
Remaining sparge water volume (equipment estimates 21.3 L) 22.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.9 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 23
Going into fermentor 23
Total: 36.2  
Equipment Profile Used: System Default
 
Notes

OG Measured: 1.044 at 20C.

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  • Last Updated: 2017-04-17 18:19 UTC