Summit EPA Clone - Beer Recipe - Brewer's Friend

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Summit EPA Clone

173 calories 15.7 g 12 oz
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 173 calories (Per 12oz)
Carbs: 15.7 g (Per 12oz)
Created: Wednesday March 22nd 2017
1.053
1.010
5.7%
51.7
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.15 lb Liquid Malt Extract - Light3.15 lb Liquid Malt Extract - Light 35 4 65.1%
1 lb Dry Malt Extract - Light1 lb Dry Malt Extract - Light 42 4 20.7%
4.15 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
6 oz American - Caramel / Crystal 60L6 oz Caramel / Crystal 60L 34 60 7.8%
5 oz Belgian - CaraVienne5 oz CaraVienne 34 20 6.5%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Horizon0.5 oz Horizon Hops Pellet 12.5 Boil 60 min 43.27 28.6%
0.25 oz Fuggles0.25 oz Fuggles Hops Pellet 4.5 Boil 30 min 5.99 14.3%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 5 min 2.42 14.3%
0.75 oz Cascade0.75 oz Cascade Hops Pellet 7 Dry Hop 7 days 42.9%
1.75 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 4.28 g | 17.1 qt) 3.74 15  
Mash volume with grains (equipment estimates 4.28 g | 17.1 qt) 3.8 15.2  
Grain absorption losses (steeping) -0.09 -0.3  
Volume increase from sugar/extract (early additions) 0.35 1.4  
Pre boil volume (equipment estimates 4.54 g | 18.2 qt) 4 16  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil volume 3 12  
Going into fermentor 3 12  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 3.74 15
Equipment Profile Used: System Default
"Summit EPA Clone" American Pale Ale beer recipe by steveanderson81. Extract, ABV 5.69%, IBU 51.68, SRM 9.61, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Light) Steeping Grains: (Caramel / Crystal 60L, CaraVienne) Hops: (Horizon, Fuggles, Cascade)
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  • Last Updated: 2017-03-24 21:44 UTC