Ingefærøl 2017 - Beer Recipe - Brewer's Friend

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Ingefærøl 2017

147 calories 14.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 147 calories (Per 330ml)
Carbs: 14.5 g (Per 330ml)
Created: Wednesday March 22nd 2017
1.048
1.011
5.0%
42.8
6.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg German - Pale Ale3 kg Pale Ale 39 2.3 47.6%
0.30 kg German - CaraMunich II0.3 kg CaraMunich II 34 46 4.8%
3 kg German - Pilsner3 kg Pilsner 38 1.6 47.6%
6.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Centennial20 g Centennial Hops Pellet 8.8 Boil 60 min 19.95 40%
20 g Centennial20 g Centennial Hops Pellet 8.8 Boil 10 min 7.23 40%
10 g Magnum10 g Magnum Hops Pellet 13.8 Boil 60 min 15.64 20%
50 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
200 g Ginger Flavor Boil 20 min.
280 g Ginger Flavor Secondary 10 days
300 g Honey Flavor Secondary 10 days
1 each Lemon-peel Flavor Secondary 10 days
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18.9
Mash volume with grains 23.1
Grain absorption losses -6.3
Remaining sparge water volume (equipment estimates 19.3 L) 20.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31 L) 32
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 25
Going into fermentor 25
Total: 39.2  
Equipment Profile Used: System Default
"Ingefærøl 2017" American Pale Ale beer recipe by larseld. All Grain, ABV 4.95%, IBU 42.82, SRM 6.48, Fermentables: (Pale Ale, CaraMunich II, Pilsner) Hops: (Centennial, Magnum) Other: (Ginger, Honey, Lemon-peel)
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  • Public: Yup, Shared
  • Last Updated: 2017-04-13 09:23 UTC