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Awesome Recipe

167 calories 15.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Czech Premium Pale Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.028 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 167 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Tuesday March 21st 2017
1.051
1.010
5.4%
37.6
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb German - Pilsner7 lb Pilsner 38 1.6 73.7%
1 lb American - Aromatic Malt1 lb Aromatic Malt 35 20 10.5%
1.50 lb Cane Sugar1.5 lb Cane Sugar - (late boil kettle addition) 46 0 15.8%
9.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 60 min 21.04 16.7%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 22 min 9.48 33.3%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 5 min 4.19 16.7%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 5 min 2.94 33.3%
3 oz / 0.00
 
Yeast
White Labs - Mexican Lager Yeast WLP940
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Medium
Optimum Temp:
50 - 55 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 3.5 14  
Mash volume with grains 4.14 16.6  
Grain absorption losses -1 -4  
Remaining sparge water volume (equipment estimates 4.75 g | 19 qt) 5.25 21  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 7.5 30  
Volume increase from sugar/extract (late additions) 0.11 0.4  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.75 35
Equipment Profile Used: System Default
"Awesome Recipe" Czech Premium Pale Lager beer recipe by Anonymous. All Grain, ABV 5.37%, IBU 37.64, SRM 4.91, Fermentables: (Pilsner, Aromatic Malt, Cane Sugar) Hops: (Centennial, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2017-03-21 10:27 UTC