Black IPA - Beer Recipe - Brewer's Friend

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Black IPA

161 calories 14.6 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Brewshop
Calories: 161 calories (Per 330ml)
Carbs: 14.6 g (Per 330ml)
Created: Tuesday March 21st 2017
1.053
1.010
5.7%
108.9
28.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pale Millet Malt - Gluten Free5 kg Pale Millet Malt - Gluten Free 30 1.5 79.4%
0.60 kg Dry Malt Extract - Munich0.6 kg Dry Malt Extract - Munich 42 8 9.5%
0.40 kg German - Carafa II0.4 kg Carafa II 32 425 6.3%
0.30 kg Finland - Crystal Malt 1500.3 kg Crystal Malt 150 35 57 4.8%
6.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Cascade30 g Cascade Hops Pellet 7 Boil 60 min 24.7 10%
30 g Cascade30 g Cascade Hops Pellet 7 Boil 30 min 18.98 10%
40 g Cascade40 g Cascade Hops Pellet 7 Boil 20 min 19.94 13.3%
50 g Cascade50 g Cascade Hops Pellet 7 Boil 15 min 20.42 16.7%
50 g Cascade50 g Cascade Hops Pellet 7 Boil 10 min 14.92 16.7%
50 g Cascade50 g Cascade Hops Pellet 7 Boil 5 min 8.21 16.7%
50 g Cascade50 g Cascade Hops Pellet 7 Boil 1 min 1.77 16.7%
300 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 17.1
Mash volume with grains 20.9
Grain absorption losses -5.7
Remaining sparge water volume (equipment estimates 19.3 L) 17.6
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.4
Pre boil volume (equipment estimates 30.2 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1.5
Post boil Volume 23
Going into fermentor 23
Total: 34.7  
Equipment Profile Used: System Default
"Black IPA" American Light Lager beer recipe by Brewshop. All Grain, ABV 5.65%, IBU 108.94, SRM 28.13, Fermentables: (Pale Millet Malt - Gluten Free, Dry Malt Extract - Munich, Carafa II, Crystal Malt 150) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2017-03-21 09:00 UTC