Two Trumpeters Pear and Pistachio Green Beer - Beer Recipe - Brewer's Friend

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Two Trumpeters Pear and Pistachio Green Beer

127 calories 11.6 g 330 ml
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Beer Stats
Method: All Grain
Style: British Golden Ale
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 7 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 127 calories (Per 330ml)
Carbs: 11.6 g (Per 330ml)
Created: Friday March 17th 2017
1.042
1.008
4.5%
38.8
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
800 g United Kingdom - Golden Promise800 g Golden Promise 37 3 100%
800 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Northern Brewer4 g Northern Brewer Hops Pellet 5.6 Boil 60 min 13.61 11.8%
20 g Crystal20 g Crystal Hops Pellet 3.4 Boil 10 min 14.98 58.8%
10 g Amarillo10 g Amarillo Hops Pellet 8.4 Boil 5 min 10.17 29.4%
34 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
4 L Pear Juice Water Agt Mash --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 18 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 2.4
Mash volume with grains 2.9
Grain absorption losses -0.8
Remaining sparge water volume (equipment estimates 10.2 L) 6.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.9 L) 7
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 5
Going into fermentor 5
Total: 8.7  
Equipment Profile Used: System Default
"Two Trumpeters Pear and Pistachio Green Beer" British Golden Ale beer recipe by Anonymous. All Grain, ABV 4.46%, IBU 38.76, SRM 3.87, Fermentables: (Golden Promise) Hops: (Northern Brewer, Crystal, Amarillo) Other: (Pear Juice)
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  • Public: Yup, Shared
  • Last Updated: 2017-03-17 21:47 UTC