Orange IPA
158 calories
14.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
35 g |
Chinook35 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
34.44 |
29.4% |
28 g |
Columbus28 g Columbus Hops |
|
Pellet |
15 |
Boil
|
30 min |
24.43 |
23.5% |
28 g |
Liberty28 g Liberty Hops |
|
Pellet |
4 |
Boil
|
15 min |
4.21 |
23.5% |
28 g |
Centennial28 g Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
4.22 |
23.5% |
119 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
20 g |
Orange Peel
|
|
Flavor |
Boil |
5 min. |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sparge |
-- |
68 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
24 |
Mash volume with grains
|
29.3 |
Grain absorption losses
|
-8 |
Remaining sparge water volume (equipment estimates 26.2 L)
|
24.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 41.3 L)
|
40 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.6 |
Post boil Volume
|
35 |
Going into fermentor
|
35 |
Total:
|
48.9
|
Equipment Profile Used: |
System Default |
"Orange IPA" American IPA beer recipe by Brewer #88395. All Grain, ABV 5.44%, IBU 67.3, SRM 6, Fermentables: (Maris Otter Pale, Wheat Malt, CaraHell) Hops: (Chinook, Columbus, Liberty, Centennial) Other: (Orange Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-17 13:06 UTC