Feeble's Amber Lager - Beer Recipe - Brewer's Friend

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Feeble's Amber Lager

185 calories 19.2 g 12 oz
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Beer Stats
Method: All Grain
Style: International Amber Lager
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Thursday March 16th 2017
1.056
1.014
5.5%
20.0
15.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 41.7%
8 lb German - Pilsner8 lb Pilsner 38 1.6 37.1%
2 lb Finland - Munich Malt2 lb Munich Malt 36 7 9.3%
8 oz Finland - Chocolate Malt8 oz Chocolate Malt 31 338 2.3%
8 oz German - CaraRed8 oz CaraRed 34 20 2.3%
1 oz German - Carafa II1 oz Carafa II 32 425 0.3%
24 oz American - Caramel / Crystal 40L24 oz Caramel / Crystal 40L 34 40 7%
345 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Crystal2 oz Crystal Hops Pellet 4.3 Boil 60 min 16.89 66.7%
1 oz Crystal1 oz Crystal Hops Pellet 4.3 Boil 10 min 3.06 33.3%
3 oz / $ 0.00
 
Yeast
Wyeast - Bohemian Lager 2124
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
48 - 58 °F
Starter:
No
Fermentation Temp:
50 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 784 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 8.09 32.3  
Mash volume with grains 9.81 39.2  
Grain absorption losses -2.7 -10.8  
Remaining sparge water volume (equipment estimates 6.47 g | 25.9 qt) 6.86 27.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 11.61 g | 46.5 qt) 12 48  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 10 40  
Going into fermentor 10 40  
Total: 14.95 59.8
Equipment Profile Used: System Default
"Feeble's Amber Lager" International Amber Lager beer recipe by AKA11AKA. All Grain, ABV 5.47%, IBU 19.95, SRM 15.68, Fermentables: (Pale 2-Row, Pilsner, Munich Malt, Chocolate Malt, CaraRed, Carafa II, Caramel / Crystal 40L) Hops: (Crystal)
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  • Last Updated: 2017-03-24 14:48 UTC