Puzzler
183 calories
16.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
35 g |
Mosaic35 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
70 min |
49.21 |
31.3% |
21 g |
Mosaic21 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
10.36 |
18.8% |
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
2.8 |
13.4% |
21 g |
Amarillo21 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
18.8% |
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
4 days |
|
17.9% |
112 g
/ £ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
56 g |
Mosaic (Pellet) 56 g Mosaic (Pellet) Hops |
|
59.57 |
50.1% |
56 g |
Amarillo (Pellet) 56 g Amarillo (Pellet) Hops |
|
2.8 |
50.1% |
112 g
/ £ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12.3 L |
|
Sparge |
-- |
65 °C |
60 min |
Starting Mash Thickness:
2.46 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.5 L/kg
|
12.3 |
Mash volume with grains
|
15.6 |
Grain absorption losses
|
-5 |
Remaining sparge water volume (equipment estimates 23.7 L)
|
20.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 30.1 L)
|
27 |
Boil off losses
|
-6.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
23 |
Going into fermentor
|
23 |
Total:
|
32.9
|
Equipment Profile Used: |
System Default |
"Puzzler" American IPA beer recipe by Shane Mansfield. All Grain, ABV 6.49%, IBU 62.37, SRM 4.77, Fermentables: (Golden Promise) Hops: (Mosaic, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-08 22:57 UTC