69 Saint
122 calories
12 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Amarillo25 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
60 min |
26.63 |
25% |
12.50 g |
Amarillo12.5 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
30 min |
10.23 |
12.5% |
12.50 g |
Bramling Cross12.5 g Bramling Cross Hops |
|
Leaf/Whole |
6.5 |
Boil
|
5 min |
2.01 |
12.5% |
50 g |
Amarillo50 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
5 min |
10.62 |
50% |
100 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
14.1 |
Mash volume with grains
|
17.2 |
Grain absorption losses
|
-4.7 |
Remaining sparge water volume
|
19.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 28.2 L)
|
28 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil volume (equipment estimates 21.8 L)
|
22 |
Estimated amount in fermentor
|
22 |
Total:
|
33.6
|
Equipment Profile Used: |
System Default |
"69 Saint" American Pale Ale beer recipe by Jos / Brewdog. All Grain, ABV 4.05%, IBU 49.48, SRM 8.97, Fermentables: (Pale Ale, Cara 20L, Caramel / Crystal 20L, Special B) Hops: (Amarillo, Bramling Cross)
Last Updated and Sharing
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- Last Updated: 2017-03-13 09:49 UTC