G14 March Frostbite Ale - Beer Recipe - Brewer's Friend

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G14 March Frostbite Ale

345 calories 35.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Dubdave
Calories: 345 calories (Per 12oz)
Carbs: 35.3 g (Per 12oz)
Created: Saturday March 11th 2017
1.103
1.026
10.2%
46.7
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
21.40 lb Belgian - Pilsner21.4 lb Pilsner 37 1.6 97.7%
0.50 lb Torrified Barley0.5 lb Torrified Barley 36 2 2.3%
21.90 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Fuggles4 oz Fuggles Hops Leaf/Whole 5.1 Boil 45 min 46.74 100%
4 oz / $ 0.00
 
Yeast
Wyeast - Bohemian Lager 2124
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
48 - 58 °F
Starter:
No
Fermentation Temp:
60 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 8.21 32.9  
Mash volume with grains 9.96 39.9  
Grain absorption losses -2.74 -11  
Remaining sparge water volume (equipment estimates 1.93 g | 7.7 qt) 2.28 9.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.15 g | 28.6 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 10.49 42
Equipment Profile Used: System Default
"G14 March Frostbite Ale" American Light Lager beer recipe by Dubdave. All Grain, ABV 10.15%, IBU 46.74, SRM 5.33, Fermentables: (Pilsner, Torrified Barley) Hops: (Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2017-03-11 15:29 UTC