pale ale
146 calories
13.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
14.04 |
5.3% |
25 g |
Simcoe25 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
12.43 |
13.2% |
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
10 min |
10.1 |
15.8% |
30 g |
Simcoe30 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
15.8% |
35 g |
Amarillo35 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
18.4% |
30 g |
Simcoe30 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Hopback at 95 °C
|
15 min |
7.62 |
15.8% |
30 g |
Amarillo30 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Hopback at 95 °C
|
15 min |
5.16 |
15.8% |
190 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
15.8 |
Mash volume with grains
|
19.2 |
Grain absorption losses
|
-5.3 |
Remaining sparge water volume (equipment estimates 24.9 L)
|
18.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 34.5 L)
|
28 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.7 |
Post boil Volume
|
25.3 |
Hops absorption losses (hopback)
|
-0.3 |
Going into fermentor
|
25 |
Total:
|
34.2
|
Equipment Profile Used: |
System Default |
"pale ale" American Light Lager beer recipe by Botnen. All Grain, ABV 5.14%, IBU 49.34, SRM 8.26, Fermentables: (Pilsner, Pale Ale, Crystal 15L) Hops: (Chinook, Simcoe, Amarillo)
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- Last Updated: 2017-03-09 12:01 UTC