Amahtan mix - Beer Recipe - Brewer's Friend

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Amahtan mix

172 calories 17.8 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 28 liters (ending kettle volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Wednesday March 8th 2017
1.056
1.014
5.6%
32.2
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
300 g German - CaraHell300 g CaraHell 34 11 4.1%
7,000 g American - Pale Ale7000 g Pale Ale 37 3.5 95.9%
7,300 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Galena5 g Galena Hops Pellet 11.4 Boil 60 min 4.89 1.3%
10 g Ahtanum10 g Ahtanum Hops Pellet 4.2 Boil 30 min 2.77 2.6%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Boil 30 min 5.67 2.6%
5 g Archer5 g Archer Hops Pellet 3.7 Boil 20 min 0.96 1.3%
10 g Cluster10 g Cluster Hops Pellet 7.5 Boil 20 min 3.89 2.6%
5 g Ahtanum5 g Ahtanum Hops Pellet 4.2 Boil 10 min 0.65 1.3%
5 g Amarillo5 g Amarillo Hops Pellet 8.6 Boil 10 min 1.34 1.3%
5 g archer5 g archer Hops Pellet 3.7 Boil 10 min 0.58 1.3%
15 g Cluster15 g Cluster Hops Pellet 7.5 Boil 10 min 3.5 4%
15 g Galena15 g Galena Hops Pellet 11.4 Boil 10 min 5.32 4%
30 g Ahtanum30 g Ahtanum Hops Pellet 4.2 Boil 1 min 0.47 7.9%
30 g amarillo30 g amarillo Hops Pellet 8.6 Boil 1 min 0.95 7.9%
15 g Archer15 g Archer Hops Pellet 3.7 Boil 1 min 0.21 4%
20 g Equinox20 g Equinox Hops Pellet 13.4 Boil 1 min 0.99 5.3%
54 g Ahtanum54 g Ahtanum Hops Pellet 4.2 Dry Hop 5 days 14.2%
55 g Amarillo55 g Amarillo Hops Pellet 8.6 Dry Hop 5 days 14.5%
30 g Archer30 g Archer Hops Pellet 3.7 Dry Hop 5 days 7.9%
30 g Equinox30 g Equinox Hops Pellet 13.4 Dry Hop 5 days 7.9%
30 g Cluster30 g Cluster Hops Pellet 7.5 Dry Hop 5 days 7.9%
379 g / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
22 L Infusion -- 68 °C 70 min
Quick Water Requirements
Water Liters
Total strike volume 36.2
Mash volume with grains 41
Grain absorption losses -7.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 34.6 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.9
Post boil volume (equipment estimates 21.4 L) 28
Estimated amount in fermentor 28
Total: 36.2  
Equipment Profile Used: System Default
"Amahtan mix" American Pale Ale beer recipe by JohanTob. BIAB, ABV 5.59%, IBU 32.17, SRM 6.36, Fermentables: (CaraHell, Pale Ale) Hops: (Galena, Ahtanum, Amarillo, Archer, Cluster, archer, amarillo, Equinox)
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  • Public: Yup, Shared
  • Last Updated: 2017-03-21 21:47 UTC