88 - Railway Street IPA - Beer Recipe - Brewer's Friend

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88 - Railway Street IPA

168 calories 16.3 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 21.5 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 168 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Wednesday March 8th 2017
1.055
1.012
5.7%
12.9
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.60 kg German - Pilsner4.6 kg Pilsner 38 1.6 85.9%
435 g German - Wheat Malt435 g Wheat Malt 37 2 8.1%
220 g Torrified Wheat220 g Torrified Wheat 36 2 4.1%
100 g United Kingdom - Crystal 30L100 g Crystal 30L 34 30 1.9%
5,355 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Magnum7 g Magnum Hops Pellet 15 Boil 60 min 12.91 2.7%
25 g Citra25 g Citra Hops Pellet 11 Boil 0 min 9.7%
25 g Galaxy25 g Galaxy Hops Pellet 14.25 Boil 0 min 9.7%
25 g Ella25 g Ella Hops Pellet 14.5 Boil 0 min 9.7%
50 g Citra50 g Citra Hops Pellet 11 Dry Hop 4 days 19.5%
50 g Galaxy50 g Galaxy Hops Pellet 14.25 Dry Hop 4 days 19.5%
75 g Ella75 g Ella Hops Pellet 14.5 Dry Hop 4 days 29.2%
257 g / $ 0.00
 
Yeast
White Labs - Antwerp Ale Yeast WLP515
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
19 - 21 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
5g Cal. Chlor. - 5g Gypsum - 1g Epsom
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
32 L Infusion -- 65 °C 90 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 33.9 L) 32.3
Mash volume with grains (equipment estimates 37.4 L) 35.8
Grain absorption losses -5.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.6 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 21.5
Volume into fermentor 21.5
Total: 32.3  
Equipment Profile Used: System Default
"88 - Railway Street IPA" American IPA beer recipe by Stevobrews10000. BIAB, ABV 5.69%, IBU 12.91, SRM 4.21, Fermentables: (Pilsner, Wheat Malt, Torrified Wheat, Crystal 30L) Hops: (Magnum, Citra, Galaxy, Ella)
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  • Public: Yup, Shared
  • Last Updated: 2017-04-26 22:39 UTC