Captn' Kleggs Mind Eraser - Beer Recipe - Brewer's Friend

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Captn' Kleggs Mind Eraser

325 calories 29.2 g 12 oz
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Beer Stats
Method: BIAB
Style: Imperial Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.196 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Bobbydeville
Calories: 325 calories (Per 12oz)
Carbs: 29.2 g (Per 12oz)
Created: Sunday March 5th 2017
1.098
1.019
10.4%
33.8
38.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Belgian - Biscuit10 lb Biscuit 35 23 51.9%
8 lb Dry Malt Extract - Light8 lb Dry Malt Extract - Light 42 4 41.6%
0.50 lb Brown Sugar0.5 lb Brown Sugar 45 15 2.6%
0.50 lb American - Chocolate0.5 lb Chocolate 29 350 2.6%
0.25 lb American - Blackprinz0.25 lb Blackprinz 36 500 1.3%
19.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Cascade4 oz Cascade Hops Leaf/Whole 7 Boil 50 min 24.84 66.7%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 40 min 5.73 16.7%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 15 min 3.24 16.7%
6 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 7.66 g | 30.6 qt) 3.43 13.7  
Mash volume with grains (equipment estimates 8.52 g | 34.1 qt) 4.29 17.2  
Grain absorption losses -1.34 -5.4  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.66 2.6  
Pre boil volume (equipment estimates 6.73 g | 26.9 qt) 2.5 10  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.23 -0.9  
Post boil Volume 5 20  
Volume into fermentor 5 20  
Total: 3.43 13.7
Equipment Profile Used: System Default
"Captn' Kleggs Mind Eraser" Imperial Stout beer recipe by Bobbydeville. BIAB, ABV 10.4%, IBU 33.81, SRM 38.41, Fermentables: (Biscuit, Dry Malt Extract - Light, Brown Sugar, Chocolate, Blackprinz) Hops: (Cascade)
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  • Last Updated: 2017-03-05 02:00 UTC