Sally
208 calories
21 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3 lb |
Dry Malt Extract - Wheat3 lb Dry Malt Extract - Wheat |
|
42 |
3 |
100% |
3 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.10 oz |
Simcoe0.1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
15 min |
5.33 |
5% |
0.10 oz |
Summit0.1 oz Summit Hops |
|
Pellet |
18.5 |
Boil
|
15 min |
7.76 |
5% |
0.90 oz |
Simcoe0.9 oz Simcoe Hops |
|
Pellet |
12.7 |
Aroma
|
1 min |
4.17 |
45% |
0.90 oz |
Summit0.9 oz Summit Hops |
|
Pellet |
18.5 |
Aroma
|
1 min |
6.07 |
45% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Simcoe (Pellet) 0.99999999771257 oz Simcoe (Pellet) Hops |
|
9.5 |
50% |
1 oz |
Summit (Pellet) 0.99999999771257 oz Summit (Pellet) Hops |
|
13.83 |
50% |
2 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Boil water added to kettle (equipment estimates 3.34 g | 13.4 qt)
|
1.77 |
7.1
|
Volume increase from sugar/extract (early additions)
|
0.23 |
0.9
|
Pre boil volume (equipment estimates 3.58 g | 14.3 qt)
|
2 |
8
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil volume
|
2 |
8
|
Going into fermentor
|
2 |
8
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
1.77
|
7.1
|
Equipment Profile Used: |
System Default |
"Sally" American Wheat Beer recipe by Anonymous. Extract, ABV 6.28%, IBU 23.33, SRM 4.19, Fermentables: (Dry Malt Extract - Wheat) Hops: (Simcoe, Summit)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-27 18:07 UTC