Idiot Pipeliner Ale - IPA - Beer Recipe - Brewer's Friend

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Idiot Pipeliner Ale - IPA

210 calories 18.9 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 30% (steeping grains only)
Calories: 210 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Monday February 27th 2017
1.064
1.012
6.8%
55.7
7.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Dry Malt Extract - Light6 lb Dry Malt Extract - Light 42 4 68.6%
2 lb Cane Sugar2 lb Cane Sugar 46 0 22.9%
8 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.75 lb American - Caramel / Crystal 40L0.75 lb Caramel / Crystal 40L 34 40 8.6%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Saaz3 oz Saaz Hops Pellet 3.5 Boil 60 min 33.58 42.9%
1.50 oz Simcoe1.5 oz Simcoe Hops Pellet 12.7 Boil 10 min 22.09 21.4%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 0 min 14.3%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Dry Hop 14 days 14.3%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 3.5 Dry Hop 14 days 7.1%
7 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
74 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 114 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 6.69 g | 26.7 qt) 5.48 21.9  
Mash volume with grains (equipment estimates 6.69 g | 26.7 qt) 5.54 22.2  
Grain absorption losses (steeping) -0.09 -0.4  
Volume increase from sugar/extract (early additions) 0.61 2.5  
Pre boil volume (equipment estimates 7.21 g | 28.8 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.21 -0.8  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 5.48 21.9
Equipment Profile Used: System Default
"Idiot Pipeliner Ale - IPA" American IPA beer recipe by shua5150. Extract, ABV 6.8%, IBU 55.67, SRM 7.15, Fermentables: (Dry Malt Extract - Light, Cane Sugar) Steeping Grains: (Caramel / Crystal 40L) Hops: (Saaz, Simcoe)
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  • Last Updated: 2017-03-02 02:36 UTC