2/25/2017 2:39 PM over 7 years ago
|
+0 |
Mash Complete |
1.042
|
57.25 Liters |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
2/25/2017 2:40 PM over 7 years ago
|
+0 |
Pre-Boil Gravity |
1.042
|
57.25 Liters |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
2/25/2017 2:41 PM over 7 years ago
|
+0 |
Boil Complete |
1.046
|
53 Liters |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
2/25/2017 2:41 PM over 7 years ago
|
+0 |
Brew Day Complete |
1.050
|
48 Liters |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
3/5/2017 6:37 PM over 7 years ago
|
+8 |
Sample |
1.008
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
Transferred FV02 to FV04.
Dry hopped FV04 with: 2.5ml of Citra (Pure Hop Aroma Oil) & 50g of Amarillo (leaf).
Transferred FV01 to FV03.
No dry hopping. |
3/15/2017 9:36 AM over 7 years ago
|
+18 |
Fermentation Complete |
1.007
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
Racked FV03. Leaving FV04 another week. |
3/18/2017 5:28 PM over 7 years ago
|
+21 |
Sample |
1.007
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
FV04 Racking |