Mondi?a gaišais - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Mondi?a gaišais

200 calories 19.8 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 32.5 liters (fermentor volume)
Pre Boil Size: 34 liters
Efficiency: 70% (brew house)
Calories: 200 calories (Per 330ml)
Carbs: 19.8 g (Per 330ml)
Created: Saturday March 10th 2012
1.065
1.015
6.5%
18.4
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 kg German - Pilsner9 kg Pilsner 38 1.6 94.7%
0.50 kg German - Caramel Pils0.5 kg Caramel Pils 35 2.4 5.3%
9.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Magnum15 g Magnum Hops Pellet 15 Boil 60 min 33.3%
15 g Hallertau Hersbrucker15 g Hallertau Hersbrucker Hops Pellet 3.5 Boil 15 min 33.3%
15 g Hallertau Hersbrucker15 g Hallertau Hersbrucker Hops Pellet 3.5 Boil 5 min 33.3%
45 g / 0.00
 
Yeast
Fermentis - Safbrew - General/Belgian Yeast S-33
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
Medium
Optimum Temp:
15 - 24 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 Temperature -- 67 °C 60 min
20 Temperature -- 76 °C 10 min
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 34.7
Mash volume with grains 40.9
Grain absorption losses -9.5
Remaining sparge water volume (equipment estimates 14.2 L) 9.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 38.4 L) 34
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 32.5
Going into fermentor 32.5
Total: 44.4  
Equipment Profile Used: System Default
"Mondi?a gaišais" American Pale Ale beer recipe by maarcha. All Grain, ABV 6.53%, IBU 18.37, SRM 3.87, Fermentables: (Pilsner, Caramel Pils) Hops: (Magnum, Hallertau Hersbrucker)
Last Updated and Sharing
 
2,120
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2012-03-25 20:26 UTC