Witbier Xulio - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Witbier Xulio

151 calories 16.8 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Witbier
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Julio Aguilera
Calories: 151 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Thursday February 16th 2017
1.049
1.014
4.6%
19.9
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.60 kg German - Pilsner1.6 kg Pilsner 38 1.6 48.5%
1.60 kg Belgian - Wheat1.6 kg Wheat 38 1.8 48.5%
0.10 kg Flaked Oats0.1 kg Flaked Oats 33 2.2 3%
3.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Centennial7 g Centennial Hops Pellet 11.9 Boil 40 min 14.58 50%
7 g Amarillo7 g Amarillo Hops Pellet 7.7 Boil 15 min 5.33 50%
14 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
26.25 g Orange peel shavings Flavor Boil 5 min.
18.75 g Coriander Seed Flavor Boil 5 min.
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 91 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10 L Infusion -- 64 °C 60 min
Starting Mash Thickness: 2.7 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.7 L/kg 8.9
Mash volume with grains 11.1
Grain absorption losses -3.3
Remaining sparge water volume (equipment estimates 16.1 L) 18.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 20.8 L) 23
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 15
Going into fermentor 15
Total: 27.2  
Equipment Profile Used: System Default
"Witbier Xulio" Witbier beer recipe by Julio Aguilera. All Grain, ABV 4.61%, IBU 19.91, SRM 3.28, Fermentables: (Pilsner, Wheat, Flaked Oats) Hops: (Centennial, Amarillo) Other: (Orange peel shavings, Coriander Seed)
Last Updated and Sharing
 
690
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-02-16 14:55 UTC