Lager #3 (El Mexicano)
147 calories
15.3 g
330 ml
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4 kg |
German - Pilsner4 kg Pilsner |
|
38 |
1.6 |
100% |
|
4 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Chinook5 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
9.42 |
6.3% |
|
20 g |
Hersbrucker20 g Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
11.59 |
25% |
|
25 g |
Cascade25 g Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
9.19 |
31.3% |
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
Boil
|
2 min |
2.57 |
37.5% |
|
80 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
7 g |
Wirflock
|
|
Fining |
Boil |
15 min. |
|
0.50 tsp |
Yeast nutriant
|
|
Other |
Boil |
15 min. |
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 1.5 L/kg
|
6 |
|
Mash volume with grains
|
8.6 |
|
Grain absorption losses
|
-4 |
|
Remaining sparge water volume (equipment estimates 27.9 L)
|
25.9 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 29 L)
|
27 |
|
Boil off losses
|
-8.6 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
|
Post boil Volume
|
20 |
|
Going into fermentor
|
20 |
|
Total:
|
31.9
|
| Equipment Profile Used: |
System Default |
"Lager #3 (El Mexicano)" German Pilsner (Pils) beer recipe by Asgeir. All Grain, ABV 4.62%, IBU 32.77, SRM 2.93, Fermentables: (Pilsner) Hops: (Chinook, Hersbrucker, Cascade) Other: (Wirflock, Yeast nutriant)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-12 09:21 UTC
