British Brown Ale
138 calories
14.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
20.46 |
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Fuggles (Pellet) 0.99999999771257 oz Fuggles (Pellet) Hops |
|
20.46 |
100% |
1 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
154 °F |
60 min |
|
|
-- |
-- |
170 °F |
10 min |
Starting Mash Thickness:
2 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 2 qt/lb
|
4.25 |
17
|
Mash volume with grains
|
4.93 |
19.7
|
Grain absorption losses
|
-1.06 |
-4.3
|
Remaining sparge water volume (equipment estimates 3.6 g | 14.4 qt)
|
4.06 |
16.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.54 g | 26.2 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
8.31
|
33.3
|
Equipment Profile Used: |
System Default |
"British Brown Ale" British Brown Ale beer recipe by Norther Brewer. All Grain, ABV 4.07%, IBU 20.46, SRM 17.6, Fermentables: (Maris Otter Pale, Caramel / Crystal 120L, Biscuit, Special Roast, Chocolate) Hops: (Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-17 17:47 UTC