Saison Sells - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Saison Sells

166 calories 17.5 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Tuesday February 7th 2017
1.054
1.014
5.4%
20.1
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Maris Otter Pale4 kg Maris Otter Pale 38 3.75 65.4%
800 g German - Vienna800 g Vienna 37 4 13.1%
750 g United Kingdom - Golden Promise750 g Golden Promise 37 3 12.3%
450 g German - Pale Wheat450 g Pale Wheat 39 1.5 7.4%
115 g Golden Syrup115 g Golden Syrup - (late boil kettle addition) 36 0 1.9%
6,115 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g East Kent Goldings30 g East Kent Goldings Hops Leaf/Whole 5 Boil 60 min 17.02 62.5%
8 g East Kent Goldings8 g East Kent Goldings Hops Leaf/Whole 5 Boil 15 min 2.25 16.7%
10 g Saaz10 g Saaz Hops Leaf/Whole 3.5 Boil 5 min 0.79 20.8%
48 g / $ 0.00
 
Yeast
White Labs - Belgian Style Saison Blend WLP568
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
21 - 27 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18.3
Mash volume with grains 22.4
Grain absorption losses -6.1
Remaining sparge water volume (equipment estimates 16.6 L) 17.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.9 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 22
Going into fermentor 22
Total: 35.5  
Equipment Profile Used: System Default
"Saison Sells" Saison beer recipe by SlavojIPA. All Grain, ABV 5.35%, IBU 20.07, SRM 6.22, Fermentables: (Maris Otter Pale, Vienna, Golden Promise, Pale Wheat, Golden Syrup) Hops: (East Kent Goldings, Saaz)
Last Updated and Sharing
 
580
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-02-08 01:11 UTC