American Wheat Ale - Beer Recipe - Brewer's Friend

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American Wheat Ale

153 calories 15.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Home Brew Beer Book
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Sunday February 5th 2017
1.050
1.012
5.0%
20.6
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.91 kg German - CaraFoam0.91 kg CaraFoam 37 1.8 20.6%
3.50 kg American - Wheat3.5 kg Wheat 38 1.8 79.4%
4.41 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Hallertau Blanc35 g Hallertau Blanc Hops Leaf/Whole 3.8 Boil 60 min 16.48 46.7%
40 g Hallertau Blanc40 g Hallertau Blanc Hops Pellet 3.8 Boil 5 min 4.13 53.3%
75 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp yeast nutrient Water Agt Boil 15 min.
0.50 tsp super moss Fining Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
17 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 130 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 140g       CO2 Level: 7 g/l
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Fly Sparge -- 69.5 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 13.2
Mash volume with grains 16.1
Grain absorption losses -4.4
Remaining sparge water volume (equipment estimates 19.2 L) 20.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.1 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 21
Going into fermentor 21
Total: 33.8  
Equipment Profile Used: System Default
"American Wheat Ale" American Wheat Beer recipe by Home Brew Beer Book. All Grain, ABV 5%, IBU 20.61, SRM 3.28, Fermentables: (CaraFoam, Wheat) Hops: (Hallertau Blanc) Other: (yeast nutrient, super moss)
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  • Last Updated: 2017-02-05 17:07 UTC