Buzzsaw Honey Ale - Beer Recipe - Brewer's Friend

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Buzzsaw Honey Ale

230 calories 23.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Mixed-Style Beer
Boil Time: 60 min
Batch Size: 720 gallons (fermentor volume)
Pre Boil Size: 800 gallons
Pre Boil Gravity: 15.3 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 230 calories (Per 12oz)
Carbs: 23.7 g (Per 12oz)
Created: Monday January 30th 2017
16.9 °P
4.4 °P
6.8%
11.8
9.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,400 lb American - Pale 2-Row1400 lb Pale 2-Row 37 1.8 83.6%
200 lb Canadian - Honey Malt200 lb Honey Malt 37 25 11.9%
25 lb Corn Sugar - Dextrose25 lb Corn Sugar - Dextrose 46 0.5 1.5%
50 lb American - Caramel / Crystal 60L50 lb Caramel / Crystal 60L 34 60 3%
1,675 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
24 oz Bravo24 oz Bravo Hops Pellet 15.5 Boil 60 min 8.79 33.3%
24 oz Cluster24 oz Cluster Hops Pellet 6.5 Boil 20 min 2.23 33.3%
24 oz Cluster24 oz Cluster Hops Pellet 6.5 Boil 5 min 0.73 33.3%
72 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 724.2 gal (2896.8 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 712.2 gal (2848.8 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 750.75 gal (3003 qt) 618.75 2475  
Strike water volume at mash thickness of 1.5 qt/lb 618.75 2475  
Mash volume with grains 750.75 3003  
Grain absorption losses -206.25 -825  
Remaining sparge water volume (equipment estimates 310.1 g | 1240.4 qt) 385.9 1543.6  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 1.85 7.4  
Pre boil volume (equipment estimates 724.2 g | 2896.8 qt) 800 3200  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -2.7 -10.8  
Post boil Volume 720 2880  
Going into fermentor 720 2880  
Total: 1004.65 4018.6
Equipment Profile Used: System Default
"Buzzsaw Honey Ale" Mixed-Style Beer recipe by Droopy. All Grain, ABV 6.82%, IBU 11.76, SRM 9.4, Fermentables: (Pale 2-Row, Honey Malt, Corn Sugar - Dextrose, Caramel / Crystal 60L) Hops: (Bravo, Cluster)
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  • Last Updated: 2017-01-31 21:16 UTC