Kolsch
151 calories
15.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.40 oz |
Northern Brewer0.4 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
28.19 |
100% |
0.40 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.40 oz |
Northern Brewer (Pellet) 0.39999999908503 oz Northern Brewer (Pellet) Hops |
|
28.19 |
100% |
0.40 oz
/ $ 0.00
|
Target Water Profile
Düsseldorf (Altbier)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2 gal |
|
Infusion |
-- |
152 °F |
60 min |
2.75 gal |
|
Sparge |
-- |
60 °F |
5 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
1.92 |
7.7
|
Mash volume with grains
|
2.33 |
9.3
|
Grain absorption losses
|
-0.64 |
-2.6
|
Remaining sparge water volume (equipment estimates 2.98 g | 11.9 qt)
|
2.72 |
10.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 4.02 g | 16.1 qt)
|
3.75 |
15
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil Volume
|
2.5 |
10
|
Going into fermentor
|
2.5 |
10
|
Total:
|
4.64
|
18.6
|
Equipment Profile Used: |
System Default |
"Kolsch" Kölsch beer recipe by Me. All Grain, ABV 4.62%, IBU 28.19, SRM 5.35, Fermentables: (Pilsner, Vienna, Honey Malt, Acidulated Malt) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-15 19:18 UTC