Light - Updated - Beer Recipe - Brewer's Friend

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Light - Updated

204 calories 21.4 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 42 liters (ending kettle volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 204 calories (Per 330ml)
Carbs: 21.4 g (Per 330ml)
Created: Friday January 27th 2017
1.066
1.017
6.5%
56.4
8.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg German - Pale Ale8 kg Pale Ale 39 2.3 72.7%
1 kg German - Vienna1 kg Vienna 37 4 9.1%
2 kg Belgian - Cara 20L2 kg Cara 20L 34 22 18.2%
11 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Target40 g Target Hops Pellet 11.5 Boil 60 min 26.41 21.1%
50 g Cascade50 g Cascade Hops Pellet 7 Aroma 30 min 15.44 26.3%
100 g Cascade100 g Cascade Hops Pellet 7 Aroma 10 min 14.57 52.6%
190 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 48.65 L. Suggest reducing initial water volume to 45.4 L and adding 3.25 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 51.26 L. Suggest reducing initial water volume to 38.14 L and adding 5.86 L sparge/top-off. 44
Strike water volume at mash thickness of 4 L/kg 44
Mash volume with grains 51.3
Grain absorption losses -11
Remaining sparge water volume 17.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 48.7 L) 50
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1
Post boil volume (equipment estimates 43.4 L) 42
Estimated amount in fermentor 42
Total: 61.9  
Equipment Profile Used: System Default
"Light - Updated" American IPA beer recipe by Miha Voncina. All Grain, ABV 6.53%, IBU 56.42, SRM 8.76, Fermentables: (Pale Ale, Vienna, Cara 20L) Hops: (Target, Cascade)
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  • Last Updated: 2018-02-22 14:23 UTC